'This is superb.' - Neal Martin, The Wine Advocate Considered by Patrick Piuze himself as one of the finest Premiers Crus of the left bank of the Serein, this invigorating and refreshing wine will be appreciated as a magnificent source of inspiration by even the most demanding gastronomes. From seafood to frogs' legs, through fatted Bresse chicken and freshwater fish, nothing resists the indisputable charm of this white. An impressive Chablis Premier Cru with assured personality.